Surabaya, the bustling capital of East Java, Indonesia, is not only renowned for its vibrant culture and rich history but also for its diverse and mouthwatering culinary scene.
From traditional Javanese delights to fusion cuisine and international flavors, Surabaya offers a gastronomic journey like no other.
In this guide, we’ll take you on a culinary tour of some of the best and most popular Culinary Tourism in Surabaya, where you can indulge in a symphony of flavors and culinary delights.
1. Soto Ayam Ambengan Pak Sadi
No culinary exploration of Surabaya would be complete without sampling its iconic dish, Soto Ayam Ambengan. Head to Soto Ayam Ambengan Pak Sadi, a legendary establishment that has been serving up this flavorful chicken soup for generations.
Made with a fragrant broth infused with spices such as turmeric, lemongrass, and galangal, and served with shredded chicken, glass noodles, and a medley of toppings, Soto Ayam Ambengan is a comforting and satisfying meal that will leave you craving for more.
2. Rawon Setan Bu Kris
For a taste of Surabaya’s famous black beef soup, look no further than Rawon Setan Bu Kris. This beloved eatery is renowned for its rich and aromatic rawon, made with tender beef simmered in a savory broth flavored with keluak (black nuts), shallots, garlic, and other spices.
Served with steamed rice, bean sprouts, and a side of sambal (chili paste), Rawon Setan Bu Kris offers a hearty and unforgettable dining experience that will tantalize your taste buds.
3. Warung Bebek Sinjay
For lovers of duck dishes, Warung Bebek Sinjay is a must-visit destination in Surabaya. This humble eatery specializes in bebek goreng (fried duck) and bebek bakar (grilled duck), served with a generous portion of aromatic rice, sambal, and fresh vegetables.
The duck at Warung Bebek Sinjay is marinated in a blend of spices and herbs before being cooked to perfection, resulting in tender, flavorful meat with a crispy skin—a true culinary delight that will leave you craving for seconds.
4. Depot Gang Jangkrik
If you’re in the mood for seafood, make your way to Depot Gang Jangkrik, a popular seafood restaurant located in the heart of Surabaya.
Known for its fresh and affordable seafood dishes, Depot Gang Jangkrik offers a wide selection of grilled, fried, and steamed seafood, including fish, shrimp, squid, and crabs.
Be sure to try their signature dishes, such as grilled gurame fish served with spicy sambal and steamed rice, for a truly satisfying dining experience.
5. Rujak Cingur Mbak Endang
For a taste of Surabaya’s famous rujak cingur, a traditional salad made with beef snout, tofu, and vegetables, head to Rujak Cingur Mbak Endang.
This beloved street food stall is renowned for its flavorful and refreshing rujak cingur, which is dressed in a tangy and spicy sauce made from peanuts, tamarind, palm sugar, and chili.
Served with a generous portion of rice cakes and crackers, Rujak Cingur Mbak Endang offers a unique and unforgettable culinary experience that captures the essence of Surabaya’s culinary heritage.
6. Lontong Balap Pak Gendut
For a taste of Surabaya’s popular street food, make sure to try lontong balap at Pak Gendut. This humble food stall is famous for its delicious lontong balap, a traditional dish made with rice cakes, bean sprouts, tofu, and lentho (fried mung bean fritters), all drenched in a flavorful peanut sauce and topped with crispy shallots and sambal.
Served with a side of emping crackers, lontong balap Pak Gendut is a flavorful and satisfying meal that will keep you coming back for more.
7. Nasi Goreng Cak Lontong
Nasi goreng, Indonesia’s beloved fried rice dish, reaches new heights of flavor at Nasi Goreng Cak Lontong. This iconic eatery serves up fragrant and flavorful nasi goreng with a variety of toppings, from chicken and shrimp to crispy shallots and fried eggs.
Each plate of nasi goreng is expertly seasoned and cooked to perfection, resulting in a dish that is both comforting and satisfying. Pair it with a side of acar (pickled vegetables) and kerupuk (crackers) for the perfect balance of flavors and textures.
8. Es Campur Cak Durasim
Cool off from Surabaya’s tropical heat with a refreshing bowl of es campur (mixed ice) from Es Campur Cak Durasim.
This popular dessert spot offers a delightful assortment of shaved ice, sweet syrups, fruits, and toppings, creating a colorful and flavorful treat that is perfect for hot days.
From grass jelly and agar-agar to sweetened condensed milk and palm sugar syrup, es campur Cak Durasim is a delightful medley of textures and flavors that will satisfy your sweet tooth and leave you feeling refreshed.
Conclusion
Jogja Culinary Tourism is very diverse and delicious, offering a variety of tempting flavors and dishes to suit every taste.
Whether you’re craving traditional Javanese cuisine, spicy street food, or fresh seafood, Surabaya has something to satisfy your taste buds.
So, prepare your appetite and embark on a culinary adventure through the best and most popular culinary destinations in Surabaya, where every bite is a celebration of taste and culture.
